

April Recipe - Sweet Potato Stacks with Creamy Chipotle Drizzle
The natural sweetness of roasted sweet potatoes pairs beautifully with savory, spiced chicken and a creamy chipotle yogurt sauce. Inspired by a recipe from Pinch of Yum , this layered dish delivers bold flavor, balanced heat, and satisfying texture in every bite. This meal offers a balanced combination of fiber-rich carbohydrates from sweet potatoes, protein from ground chicken and Greek yogurt, and healthy fats from avocado and olive oil. Together, these nutrients help supp


March Recipe - Marry Me Tuscan Butter Beans
Creamy butter beans simmered in a rich Tuscan-style sauce make for a quick, comforting, and flavor-packed meal. Inspired by a recipe from Live Eat Learn , this dish delivers big flavor thanks to sun-dried tomatoes, spices, and herbs. While delicious served with crusty French bread, these beans are equally satisfying spooned over rice or pasta for an easy weeknight dinner. Marry Me Tuscan Butter Beans INGREDIENTS 2 tablespoons unsalted butter 3 cloves garlic, minced ½ teaspoon


Our Top 10 Date Night Restaurants in Austin
Date night is something we genuinely prioritize — not just as a dinner out, but as intentional time to reconnect. Over the years, we’ve learned that our favorite evenings don’t have to be fancy; they just need a relaxed and cozy atmosphere, quality food full of flavor, and friendly service that lets us settle in and stay awhile. As you’ll quickly notice, pizza and Tex-Mex show up often on our list (we clearly have our favorites!), but our go-to spots span everything from casu


February Recipe - Walnut Crusted Salmon
Salmon is well known for its anti-inflammatory omega-3 fatty acids, and this simple recipe pairs the flavorful fish with another omega-3-rich food—walnuts—to create a crunchy, nourishing crust. With just a handful of pantry ingredients, this dish comes together quickly and is elegant enough for entertaining while still easy enough for a weeknight meal. Walnut-Crusted Salmon INGREDIENTS 4 salmon fillets (about 6 oz each) 1 cup walnuts, finely chopped or pulsed in a food proces


January Recipe - Ham, Egg and Cheese Muffin Cups
Whether you’re hosting visitors or enjoying breakfast with your family, these Ham, Egg and Cheese Muffin Cups come together quickly and provide a hearty, protein-packed start to the day. They also store well - keep them refrigerated for up to 4 days for an easy grab-and-go breakfast. To reheat, microwave on 50% power for about 60 seconds. While the basic recipe uses just three main ingredients, feel free to incorporate your favorite flavors. Try adding diced mushrooms and


December Recipe - Pear & Pecan Salad with Fennel and Blue Cheese
Celebrate fall with this crisp, flavorful salad that balances sweet, savory, and nutty notes. The fennel adds a refreshing, slightly anise flavor—highly recommended, but optional if you prefer. Salads are endlessly adaptable, so feel free to swap in your favorite fruits, nuts, or cheeses. Pear & Pecan Salad with Fennel and Blue Cheese SALAD INGREDIENTS 4–5 oz (1 container) mixed spring greens 1 ripe pear, thinly sliced (substitute with apple) ½ fennel bulb, thinly sliced 2–


November Recipe - Sausage Stuffed Pasta Shells
If you are ready for a fall pasta dish, I think you will love these pasta shells with sausage, Italian herbs and 3 different types of cheese. Inspired from RachaelRecipes.com , the sausage stuffed shells are savory without being too heavy. They can be served with a salad or roasted vegetables - and warm French bread would be a great addition as well. Leftovers can be stored in the refrigerator in an airtight container for 3 to 4 days, reheating in oven at 350 F for 15 - 20 mi


October Recipe - Salmon Bowl with Rice and Thai Basil Yogurt
Recipes from “What’s Gaby Cooking” never disappoint! The flavor of the salmon combined with the yogurt sauce and basil are perfect! This recipe is not overly complicated but you are making 4 different components (fish, rice, yogurt sauce, cucumber salad), so be sure to plan this for a night you have time for a little extra clean up. Salmon Bowl with Rice and Thai Basil Yogurt INGREDIENTS For the Salmon: ½ teaspoon chili powder ½ teaspoon ground cumin ½ teaspoon ground ginge


Best Children’s Books for Back to School
Here are some of our family’s favorite books for back to school that talk about meeting new friends, fitting in, being sad to leave parents, feeling nervous or overwhelmed, and what to do with all the big feelings! The Invisible String by Patrice Karst A beautifully simple story about invisible bonds that connect people who love each other, even when they’re apart. Perfect for easing separation anxiety and reinforcing security on back-to-school or during transitions. All Are


Back to School Lunchbox Ideas
As your kids head back to school, keep this list on hand to help mix and match different lunch options. Lunchbox Ideas List Pick one...























