

November Recipe - Sausage Stuffed Pasta Shells
If you are ready for a fall pasta dish, I think you will love these pasta shells with sausage, Italian herbs and 3 different types of cheese. Inspired from RachaelRecipes.com , the sausage stuffed shells are savory without being too heavy. They can be served with a salad or roasted vegetables - and warm French bread would be a great addition as well. Leftovers can be stored in the refrigerator in an airtight container for 3 to 4 days, reheating in oven at 350 F for 15 - 20 mi


October Recipe - Salmon Bowl with Rice and Thai Basil Yogurt
Recipes from “What’s Gaby Cooking” never disappoint! The flavor of the salmon combined with the yogurt sauce and basil are perfect! This recipe is not overly complicated but you are making 4 different components (fish, rice, yogurt sauce, cucumber salad), so be sure to plan this for a night you have time for a little extra clean up. Salmon Bowl with Rice and Thai Basil Yogurt INGREDIENTS For the Salmon: ½ teaspoon chili powder ½ teaspoon ground cumin ½ teaspoon ground ginge


August Recipe - Kale and Guacamole Salad
When you need a quick and easy side salad, this recipe will have you covered! You can just make the base recipe or add as many toppings...


July Recipe - Watermelon and Feta Salad
Refreshing and hydrating, this watermelon salad is perfect for summer picnics and potlucks. It comes together quickly but you do need to...


June Recipe - Chickpea and Herb Salad
I share a lot of recipes with chickpeas and I hope you are ready for one more! This is a great side dish or snack (and makes a perfect...


May Recipe - GREEK FARRO SALAD
Full of flavor and texture, this Greek salad inspired by “Plays Well with Butter” features farro, chickpeas feta and tons of veggies! You...


April Recipe - CHOCOLATE CHIP MINI-MUFFINS
Perfect for breakfast or snack-time, these mini-muffins use Greek yogurt to create just the right texture and boost protein. While this...


March Recipe - No Bake Oat and Nut Butter Energy Balls
Oat and nut butter energy balls are the perfect snack to have on hand in the refrigerator. They have fiber, protein and healthy fats to...


February Recipe - Slow-cooker Chicken and White Bean Soup
On a busy day, this is an easy recipe to prep in the morning and cook all day in the slow-cooker. Substitutions are easy and you could...


January Recipe - Pineapple Mint Smoothie
For a refreshing start to your day (and new year), blend together these 5 simple ingredients for a delicious smoothie. If you prefer to...


























